Startseite

Email: Diese E-Mail-Adresse ist vor Spambots geschützt! Zur Anzeige muss JavaScript eingeschaltet sein! | Mobil: +36 30 952-1696 | Tel/Phone: +36 1 201 9992
Cím - Address: Kacsa Vendéglő | 1027 Budapest II. Fő u. 75. Hungary

'Hungarian Dinner' Menu of Kacsa Restaurant

(without drinks)

The 3 courses Menu costs: 6.000 Huf/ person

Entertaining live gipsy music every night from 19 o'clock.

Aperetif: 0,5 dl Tokaji Szamorodni dry

Starters/Soup:

• Selection of Hungarian Appetizers(salami,liver pate,sausage,ham,fresh vegetables,salad)
• Mushroom Cream Soup with toasted Almonds
• Duck in Pastry with Dill and Paprika Sauce
1 dl White Wine which you can select from the House Wine Offer

Main courses:

• Traditional Hungarian stuffed Sour Cabbage(pickled Cabbage stuffed with seasoned-minced Pork Meat and Rice than boiled together)
• Homestyle Crispy Duck with steamed Red Cabbage and Onion Potato
• Pork Medallions Hungarian Style(roasted Meat and Potatoes mixed with Original "Lecsó")
• Pike-perch fillet from Lake Balaton with crunchy Vegetables and Garlic Sauce
2 dl Rosé or Red Wine which you can select from the House Wine Offer

Dessert:

• Sweet Dumplings of Cottage Cheese with Sour Cream and powdered Sugar
• Homemade Chocolate Cake
• Pancakes with Jam
0,5 dl Tokaji Szamorodni sweet

Menu with drinks: 9.900 Huf/ person
(The price of the Menu with drinks includes 4 kind of Hungarian wine and mineral water)

Entertaining live gipsy music every night from 19 o'clock.

'Price of the 3 course is 3500 Huf 12-17 hours!

Starters:

• Cold Chicken Liver in its own Fat with fresh Vegetables
• Seasonal mixed Salad
• Goulash Soup
• Spinach stuffed Pancake with toasted
Cheese on top

Main courses:

• Homestead Chicken Paprikás with small Noodles with pickled Vegetable
• Crispy Duck with steamed Red Cabbage and Onion Potato
• Grilled Butter Fish fillet with Fine Herbs Sauce and Vegetables
• Traditional Hungarian Pork and Potato Casserole with pickled Cucumber
(roasted Pork Slices seasoned with Garlic and Potato)